Black Soy
Black Soy [only on request] ORIGIN: non-EU Black soy is much rarer: it is grown in small quantities and distinguished by the black pigmentation of the seed and lower fat content. On a par with
Black Soy [only on request] ORIGIN: non-EU Black soy is much rarer: it is grown in small quantities and distinguished by the black pigmentation of the seed and lower fat content. On a par with
Yellow Soy ORIGIN: Italy, Italy Supply Chain Yellow soybean is one of the most cultivated agricultural species in the world; its composition in nutrients makes it, in fact, an interesting product for transformations and commercial